Private Events
 

The Culinary School of Fort Worth offers many private event packages tailored to complement any occasion. Events include demonstration, hands-on, buffet style or seated options.

 

 
Demonstration Event Packages

Demonstration events include a chef demonstration and tasting portion of the demonstration and/or a light lunch or dinner. Demonstration events are ideal for those interested in the culinary arts and looking to learn “tricks of the trade.”

 

Our demonstration events require a minimum of 12 individuals and allow a maximum of 36 individuals. Demonstration events last between 1.5 and 2 hours and pricing starts at $25 per person.

 

Theme examples include:

Brunch

Cocktail party from your pantry

Meals in minutes

 “Sweet” techniques

 

Hands-on Event Packages

 

Hands-on event packages include a chef demonstration and a light snack, lunch or dinner. Hand-on packages are great team building activities for friends, family, clubs or co-workers.

 

Our hands-on events require a minimum of 12 individuals and allow a maximum of 25 individuals. Hands-on events last between 2 and 3 hours and pricing starts at $25 per person.

 

Theme examples include:

Tamale workshop

Homemade pasta workshop

Crepe workshop

Dessert workshop

Mystery Basket Challenge

 

Buffet-Style or Seated Event Packages

Buffet-style and seated event packages are ideal for mixers, parties and banquets. We offer diverse menu options and will work individually with you to balance food requests with any budget limitations.

 

Our hands-on events require a minimum of 12 individuals and allow a maximum of 50 individuals. Buffet-style or seated events last between 1.5 and 3 hours and pricing starts at $25 per person.

Theme examples include:

International cuisine (Italian, Spanish, Greek, etc.)

Heavy hors d’oeuvres (cocktail party style)

Brunch

Pasta party

Desserts galore

 

When planning your private events with us, please note that The Culinary School of Fort Worth welcomes alcoholic beverages on a “BYOB” basis. Corkscrews and wine glasses will be provided.

 

Please call us at 817.737.8427 x. 100 or email us at csftwevents@att.net for further pricing details, package adaptation requests and facility availability.

 

We look forward to hosting your events at The Culinary School of Fort Worth.